A commitment to safe food handling. The understanding that teams are built on respectful communication. You like to wake up early and get a head start on your…

Making pizzas,cutting pizzas ,working with fryer and making wings ,wrapping sandwiche, cleaning,taking customers orders and preparations.

Valid Food Safety certification valid. CSTS and CSO Safety certification. First Aid certification is an asset. We are offering a Hiring bonus!

Culinary degree or cooking certification. Must be legally eligible to work in Canada at the location(s) specified above and, where applicable, must have a valid…

\*\*VERY IMPORTANT\*\* Creative Involvement with menu development and improvement (weekly specials, new items, menu recipe improvements etc.).

Our kitchen is an open concept, where the customers can see and hear us so it is imperative that our staff are professional, calm under pressure and engaging…

Competitive wages, tip share, staff meal program, ease of schedule and a great culture are just some of the benefits to coming on board at Chop!

A focus on our steak and prime rib program, including inspection of all steaks and prime rib to ensure they meet Keg standards, marinating and cooking prime rib…

Following established procedures and standards for cooking with deep fryers, ovens, sauté stations and grills. Job Types: Full-time, Part-time, Permanent.

Minimum of 2 years experience and you must be available evenings and weekends. We offer a competitive wage based on experience, comprehensive benefits package,…

Food Safe, SafeCheck, Food Handler or equivalent (preferred). Edmonton, AB T6G1E2: Relocate before starting work (preferred).

Their duties include cleaning and preparing food, cooking meals, and maintaining a sanitized work environment. Job Types: Part-time, Full-time.

Breakfast and dinner cooking: 3 years (required). St. Albert, AB: reliably commute or plan to relocate before starting work (required).

A strong understanding of health and safety regulations, and a commitment to keep your area maintained. A passion for cooking - no experience necessary, we'll…

Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless…

We offer staff meals, tip pool, company discounts, bonus structure incentives to long-term employees. Confidence cooking in different areas of the kitchen.

Prepare and cook special meals for patients as instructed by dietitian or chef. Prepare and cook complete meals or individual dishes and foods.

Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Weigh, measure, and mix ingredients.

Following established procedures and standards for cooking with deep fryers, ovens, sauté stations and grills. Job Types: Full-time, Part-time, Permanent.