Cibo is adding to it's BOH team! Part time, prep work.
Mostly weekdays, but weekend availability is a bonus.
Job duties include but are not limited to:
- Follow the prep list created by chefs to plan duties
- Label and stock all ingredients on shelves so they can be organized and easily accessible
- Measure ingredients and seasonings to be used in cooking
- Prepare cooking ingredients by washing and chopping vegetables, cutting meat etc.
- Undertake basic cooking duties such as reducing sauces, parboiling food etc.
Positive work environment with room for growth. A tight knit and long standing team that is very welcoming and ready to teach.
Job Types: Permanent, Part-time, Full-time
Part-time hours: 30-35 per week
Salary: From $15.00 per hour
Flexible Language Requirement:
Supplemental pay types:
- Kitchen: 2 years (required)
Work Location: In person